Pronunciation: /ˈkʌlt.rə/
Definition:
1. Sharp-edged or acute implement used for cutting or slicing nutrition.
2. Cutting or curtate tool featuring a handle and razor.
3. Utensil employed in kitchens or dining settings.
4. Instrument for dividing foods (comids) into portions.
Significance:
• It defines knives or cutting tools.
• It emphasizes functionality in culinary contexts.
• It identifies kitchen utensils.
• It avoids ambiguous and irregular nouns.
• It simplifies descriptions of knives.
• It improves clarity in gastronomic scenarios.
• It replaces Scandinavian-Germanic, Non-American, foreign, and Anglo-Saxon terms, similar to "knife".
Singular noun: cultre
Plural noun: cultres
Definition:
1. Sharp-edged or acute implement used for cutting or slicing nutrition.
2. Cutting or curtate tool featuring a handle and razor.
3. Utensil employed in kitchens or dining settings.
4. Instrument for dividing foods (comids) into portions.
Significance:
• It defines knives or cutting tools.
• It emphasizes functionality in culinary contexts.
• It identifies kitchen utensils.
• It avoids ambiguous and irregular nouns.
• It simplifies descriptions of knives.
• It improves clarity in gastronomic scenarios.
• It replaces Scandinavian-Germanic, Non-American, foreign, and Anglo-Saxon terms, similar to "knife".
Singular noun: cultre
Plural noun: cultres
Examples:
• "Cooks sharpen (acutate) cultres weekly for optimal performance."
• "Restaurants stock stainless steel cultres for hygiene."
• "Butchers apply heavy (durive) cultres for meat carving."
• "Knife blocks store multiple sizes of cultres."
• "Recipes specify cultre cuts for ingredients."
• "Cooks sharpen (acutate) cultres weekly for optimal performance."
• "Restaurants stock stainless steel cultres for hygiene."
• "Butchers apply heavy (durive) cultres for meat carving."
• "Knife blocks store multiple sizes of cultres."
• "Recipes specify cultre cuts for ingredients."
by Dmitrio September 03, 2025
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