The
old, accumulated, and grimy cum that floats to the top of the Charles River in Boston, MA. Usually skimmed off with a
fine sieve and utilized in a wide variety of usually Italian-American cuisines. Also may be captured through trawling the middle depths of the river for a more
moist, gelatinous, “mozzarella
ball” like consistency. Similarity to the Charles River Regatta intentional.
Note: “Ricotta” must be pronounced like a shitty, Soprano’s obsessed, third generation Italian-American (i.e. “Chals Rivah Riggot”).