The old, accumulated, and grimy cum that floats to the top of
the Charles River in Boston, MA. Usually skimmed off with a fine sieve and utilized in a wide variety of usually Italian-American cuisines. Also may be captured through trawling the middle depths of the river for a more moist, gelatinous, “mozzarella ball” like
consistency. Similarity to
the Charles River Regatta intentional.
Note: “Ricotta” must be pronounced like a shitty, Soprano’s obsessed, third generation Italian-American (i.e. “Chals Rivah Riggot”).