The old, accumulated, and grimy cum that floats to the
top of the Charles
River in Boston, MA. Usually skimmed off with a fine sieve and utilized in a wide variety of usually Italian-American cuisines. Also may be captured through trawling the middle depths of the
river for a more moist, gelatinous, “mozzarella ball” like consistency. Similarity to the Charles
River Regatta intentional.
Note: “Ricotta” must be pronounced like a shitty, Soprano’s obsessed, third generation Italian-American (i.e. “Chals Rivah Riggot”).