cannabacon

bacon that is cooked in a frying pan with canola cannabis oil. care must be taken in insuring that the bacon and oil do not burn. served best when only slightly crispy.

for maximum effect - serve straight from the pan, don't use paper towels, savor the cannataste!

"Hey, we have a little bit of cannaoil left. What should we do with it?"

"Bacon for sure. Cannabacon."

by tehj00 and js March 29, 2010