typical spanish dish.
ingredients: potatoes, eggs, and a
good olive oil.
process: At first you have to
cut the potatoes in small slices and fry it patiently at the pan for
20-30 minutes. Then, mix in a bowl the beaten eggs with the
fried potatoes. With high fire, put and extend the mix at the pan, just a minute moving it without touching it, and then turn the omelette to the other side at the pan waiting also another minute.
If you are not a disaster cooking you will have a cheap, easy, exquisite and nutritive dish. Select a good wine, a bit of iberian jamon, and the autentic spanish flavour will came to you.
(please,
don't mistreat
people the "spanish" word with your definitions)
