Mulve
An alcoholic beverage made by fermenting marshmallow peeps. Tastes similar to a very mild, sweet white wine, with a faint but unmistakable aftertaste of marshmallow.
Etymologically linked to Latin's "malva" or Hebrew's מַלּוּחַ (mallū́aḥ, “saltbush”).
Etymologically linked to Latin's "malva" or Hebrew's מַלּוּחַ (mallū́aḥ, “saltbush”).
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