(noun-
food) 1.) An extraordinary
type of sugared & spiced grain; equal parts savory & sweet make up this 100% all nice white rice. It is exclusively grown, enriched & cultivated in Philadelphia PA . Although the name might suggest this to be “plain”, there is absolutely nothing plain or bland about this Philly homegrown fairest fine grain. It’s world renowned for its unconventionally
unique flavor. Once you have tasted this
elite dish you will never forget its distinctive savor. You will, no doubt, seek out/kill for/want this most soft,
white, tasty & naturally seasoned deliciousness in mass quantities until your death. ‘Bonbon Appetite’ magazine claims: “A highly addictive treat... A
true Philadelphia specialty & natural treasure ” … ‘Graining On That Wood..er’ magazine has it listed as one of their, “Top 10 Against the Grain dishes to die for.” Origin: 1980s ,Philadelphia PA (see also: 1. wooder grown nourishment 2. Philly style
white-rice 3. Food for thought
Guy: I’m jonesin’ for a snack.. something soft, nice, tasty..
Girl: How bout a Tastykake ?
Guy: Nah...tastier than that...
Girl: What’s tastier than a Tastykake!?
(both think a brief moment then simultaneously)
Guy&Girl: Vanillajawn!!!
JINX !
2. Vanillajawn slogan: “ALL RICE, NO SPICE…NECESSARY. The only naturally infused allspice white rice in the world! VANILLAJAWN- Philly stained fine-grained. It’s to die for!”