A snapstickel is a type of egg/bread combine, which can be enjoyed at all times of the
day, but it is mostly eaten as a solid morning meal.
Also known as a Snapstickle.
One can make a snapstickel by taking a piece of toast bread and
butter both sides to the extent one prefers, then a piece of
butter is melted in a frying pan and once the pan is
hot enough an egg is broken into the pan. Immediately break the yolk and spread it out evenly to spread the taste. When the yolk has been spread out the buttered toast is put on top of the still uncooked surface of the egg. Proceed to fry these two parts together until the bread is crisp and the egg is
cooked enough. Add salt and eat immediately.