A beverage consisting of 1 part Corona, 1 part mule
piss, and a generous portion of tequila. Serve in a quart glass, rimmed with
cocaine and a wedge of
sod.
The tradition of rimming the glass with
cocaine began as a trick by bartenders so as to counteract the effects of the massive amounts of alcohol in the Mexican Tap
Water. The
cocaine would keep the customer from passing out, allowing him or her to keep drinking.