Musava
the future princess of the royal cats and the diva herself. one of the best cats in the world that can easily destroy you with her most beautiful charming eyes.
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musarat
A kindhearted women who would do anything to make her family happy and to protect them. But once she thinks she is right on something she will argue anyone and anything that counterpoint her view.
musarat by #deadlineat12am November 11, 2020
musawar
Musawar is a very mart kind person any girl would be lucky to marry him he loving and caring but he likes to be alone at times a little moody loves making friends and talking to his friends.
musawar by BILLYBOYGE May 31, 2021
musavon
A tall, muscular blonde with hot ass eyes but a personality that’s dry af but makes up in smexiness. Good with girls, into skiing, overall D A D
“Girl that dude is a TOTAL musavon”
“Which one??”
“The smexy one with the blonde hair and nice shoulders”
“Which one??”
“The smexy one with the blonde hair and nice shoulders”
musavon by gaybe is the worst December 27, 2018
Munavar
Person with the biggest heart and warmest smile. Helps everyone and forgives mistakes. Charm in the eyes that beats none. Best Friend of your life whom you trust a lot on.
You can be anyone but not Munavar.
Munavar by WelliNeedNotRevealUK November 24, 2021
Musaka
Musaka (Moussaka) - is traditional bulgarian meal.
This Bulgarian recipe - Musaka (Moussaka) is intended to serve six persons
Ingredients for preparing a Musaka (Moussaka):
. 1 kg potatoes
. 400 gr ground meat
. 1 large onion chopped
. 4 eggs
. 300 ml milk
. salt
. pepper
. oil
Musaka (Moussaka) Cooking Directions:
Heat oil in a pan. Add onion and cook untill it gets golden brown. Add meat, salt and a lot of pepper. Fry it until meat gets brown. Remove the pan from the heat.
Cut potatoes in small cubes. Put 2 teaspoons of salt in potatoes and mix it well. In casserole put oil, than potatoes until it covers the bottom. Put meat to cover potatoes and than potatoes again. Mix 4 eggs in a bowl, add milk, mix well and than pour over potatoes and meat and put in owen for about 40 minutes or until potato on the top gets brown.
Yummy!
This Bulgarian recipe - Musaka (Moussaka) is intended to serve six persons
Ingredients for preparing a Musaka (Moussaka):
. 1 kg potatoes
. 400 gr ground meat
. 1 large onion chopped
. 4 eggs
. 300 ml milk
. salt
. pepper
. oil
Musaka (Moussaka) Cooking Directions:
Heat oil in a pan. Add onion and cook untill it gets golden brown. Add meat, salt and a lot of pepper. Fry it until meat gets brown. Remove the pan from the heat.
Cut potatoes in small cubes. Put 2 teaspoons of salt in potatoes and mix it well. In casserole put oil, than potatoes until it covers the bottom. Put meat to cover potatoes and than potatoes again. Mix 4 eggs in a bowl, add milk, mix well and than pour over potatoes and meat and put in owen for about 40 minutes or until potato on the top gets brown.
Yummy!
Musaka by www.bulgarian-guide.com January 2, 2008