One who pretends to be vegetarian, but is in fact not; A fake vegetarian; One who claims to adhere to the vegetarian ethos when in certain company, but consumes animal products and meat otherwise.
Jose: I saw Lauren at Fuji Mountain last night-- but she was eating chicken teriyaki. Isn't she vegetarian?
Christie: That's what she tells everyone, but she's a total faketarian.
1. Someone who claims to be vegan but doesn’t know what a dairy product is, or how vegans get protein.
2. Someone who claims to be vegetarian but still eats “chicken” or “fish.”
“That girl isn’t a vegetarian bro, she’s a Fakietarian. She says “It’s just a little fish sometimes,” but I just saw her down two cheese burgers.”
Someone who watches too many PETA/animal cruelty videos online and suddenly proclaims they are a vegetarian. Common traits include "occasionally" eating meat, or only eating chicken. Fauxgetarians usually disregard their commitment to saving the animals after a month or two.
Heather's not a vegetarian, man. She's a fauxgetarian, she just watched too many PETA videos last week.
She told me she was a vegetarian, but I saw her eating a whole steak yesterday. Now I know she's just a fauxgetarian.
Short-hand for the word floccinaucinihilipilification, meaning the estimation of something as valueless (encountered mainly as an example of one of the longest words in the English language).
Precedes or follows either a gratuitously disrespectful or honest remark, originated in New York City. Used in similar fashion to "no offense" or "to be honest," interchangeably.
Ya mans is wild buns, respectfully. Respectfully he's washed.
After school, The Modells on Jamaica Ave was active. Respectfully.
Adjective. Used to describe persons who have adjusted or altered their lifestyle for environmental reasons. Crunchy persons tend to be politically strongly left-leaning and may be additionally but not exclusively categorized as vegetarians, vegans, eco-tarians, conservationists, environmentalists, neo-hippies, tree huggers, nature enthusiasts, etc.
Also used to describe establishments where alternative foods and products are sold, i.e. natural food stores.