cottage cheese dick

(noun). When a penis and the surrounding pubic hairs are covered with dry semen after sexual intercourse.

after Mike railed the whore, he fell asleep, and woke up with cottage cheese dick

by Kevinhd86 August 6, 2006

Cheese Nip

Those that tan in extreme excess which causes their skin to resemble this salty cheese snack.

Damn! That bitch needs to stop tanning! She looks like a cheese nip.

For the love of god, stop tanning, you look like a cheese nip.

tan tanning cheese nip cheese sun

by Not-A-Tan-Fan May 24, 2010

cauliflower cheese

As a result of receiving a cauliflower ear, any jizz left over clogs and forms smelly, rotten cheese down the ear. As a result, small bacterial men breed in your ear AND YOU DIE, cos they eat your soul.

Andy: Yo nigga, yo' seen jane lately?
Jeff: I gave her a cauliflower ear and the dirty bitch didnt wash her eardrums, so she got cauliflower cheese mate. AND DIED.
Andy: Ok

by j7x November 25, 2006

Cheese From Under

Ballsack sweat accumulation

When Tom went jogging....he was sportin' some Cheese from Under. Support my cause. Read 1000 thumbs up and holla.

by Andi March 24, 2005

cheese at

some baaaad muthafuckin cheese, as defined by Ween.

"Bitch, wher the muthafuckin cheese at?"
"I need some fuckin cheese at right now!"
"Awww man, I'll get some fuckin cheese at tomorrow then."

by l0qii May 13, 2004

cheese nugget

1.A nugget made of cheese; not a cheese cube.
2. A curse word for those who don't like to curse.

1. Thanks Mom for the cheese nuggets!

2. Oh cheese nugget i stubbed my toe!

by ATJS March 28, 2009

Cheese Trouble

Polite term used to describe very moldy cheese, particularly handy when someone is squeamish about mold. Term first coined by You Tube icon Dr Ashen describing the packaging of some Stay Fresh Cheese Bags bought from 99p stores which have the picture of two black lumps of cheese on the front. He comments, "Black cheese is not fresh cheese. If your cheese has gone black, you are in cheese trouble!"

I'm just going to Tesco to get some more Cheddar, as we're in Cheese Trouble.

by Chef Excellence March 9, 2010