Bistromathics itself is simply a revolutionary new way of understanding the behavior of numbers, Just as
Einstein observed that space was not an absolute but depended on the observer's movement in space and that time was not an absolute, but depended on the observer's movement in time, so it is now realized that numbers am not absolute, but depend on the observer's movement in restaurants.
The first non absolute number is the number of people for whom the table is reserved. This will vary during the course of the first three telephone calls to the restaurant, and then bear no apparent relation to the number of people who actually turn up, or to the number of people who subsequently join them after the show/match/party/gig or to the number of people who leave when they see who else has turned up.
The second non absolute number is the given time of arrival, which is now known to be one of those most bizarre of mathematical concepts, a recipriversexcluson, a number whose existence can only be defined as being anything other than itself in other words, the given time of arrival is the one moment of time at which it is impossible that any member of the party will arrive. Recipriversexclusons now play a vital part in many branches of
math, including statistics and accountancy and also form the
basic equations used to
engineer the Somebody Else's Problem field.
The third and most mysterious piece of non absoluteness of all lies in the relationship between the number of items on the
check, the cost of each item, the number of people at the table and what they are each prepared to pay for (The number of people who actually brought
money is only a sub phenomenon in this field.)
The baffling discrepancies that used to occur at this point remained un investigated for centuries simply because no one took them seriously. They were at the time put down to such things as politeness, rudeness, meanness, flashiness, tiredness, emotionality or the lateness of the hour, and completely forgoten about on the following morning. They were never tested under laboratory conditions, of course, because they never occurred in laboratories-not in reputable laboratories at least.
And so it was only with the advent of pocket computers that the startling
truth became finally apparent, and it was this:
Numbers written on restaurant checks within the confines of restaurants do not follow the same mathematical laws as numbers written on any other pieces of
paper in any other parts of the Universe.
This
single statement took the scientific world by
storm. It campietely revolutionized it. So many mathematical conferences got held in luch
good restaurants that many of the finest minds of a generation died of obesity and heart-
failure and the
science of
math was put backi by years.
Slowly, however; the implications of the idea began to be understood. To begin with it had been too stark, too
crazy, too much like what the man in the street would have said "Oh, yes, I could have told you that."
Then some phrases like "Interactive Subjectivity Frameworks" were invented, and everybody was able to relax and get on with it.
The small groups of monks who had taken up hanging around the major research institutes singing strange chants to the effect that the Universe was only a figment of its own imagination were eventually given a street theater grant and went away.
