layers of steak meat, scrumptiously lined with butter, mustard and olive oil, acting as a delectable icing, covered then in lard, then baked, serves 4

- 12Lbs Beef Tenderloin
-4oz Olive oil
- 1 Tub Margarine
- 1/2 Butter (Room Temperature)
-3 Tablespoon dijon mustard

1. Slice meat into 1 inch steaks

2. Combine moist ingredients

3. Preheat oven to 420

4.Layers steaks with the moist ingredients between each steaky cakey yummy gummy layer

5.Cook that hoe

6. Diatbetes, calling your doctor and checking your blood pressure

Karen: "Honey? , Is the Fat and Meat cake ready?"
Stan: "Yes Honey, should the Fat and Meat cake be rare or well done"
Karen: "Either is fine, this is the most complex double suicide i could think of"

Fat and Meat cake by scarfomfmfmfmf November 25, 2021

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Toe Rag

A toe rag was originally a foot wrapping used, since mediaeval times up until the mid-nineteenth century, to protect the foot from chafing by boots or shoes. As these were, quite literally, rags they weren’t usually washed, and so with use they became very smelly until they were thrown away. Because of the similarity in smell, toe rag also became the name applied to dried, salted cod or other things with a strong, unpleasant, fishy smell. It didn’t take that long before the name was applied to someone who was an obnoxious, unpleasant OIC.

1 “Socks! Those aren’t socks you smelly git, they’re toe rags!”
2 “What have you been cooking? Smells like toe rag!”
3 “I can smell ‘er fanny from ‘ere, proper toe rag.”
4 That Heale Malcolm is a right toe rag.

Toe Rag by AKACroatalin November 29, 2016

Word of the Day on July 24, 2026

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