In spanish it literally means pork rinds with milk. The disgusting sound to it makes people crinkle their nose. It is used to describe a weird, random, or awkward person or situation like the literal meaning.
Because it sounds so strange, people use it randomly to break the boredom or awkwardness in a conversation. Most of the time it is used when the other user replys just "LOL" because everyone knows that means they are bored of you.
Literally, coffee with milk. In South America, a mixed race person who is light brown, neither clearly white or black. Spanish translation of Brazilian "café com leite". Not an insult, cafe con leche is considered very attractive.
Halle Berry is cafe con leche,with a white mother and black father.
mulatto mixed race melangian mestee mestizo café com leite
A sexual stunt in which a man prior to ejaculating on his partners face, pulls out a can of pepper spray and shoots her in the eyes. Meanwhile as she writhes in pain, the man continues to ejaculate on her.
Anthony: So I totally tried a Chili con Leche last night...
In sales terms, a whale is a prospect that is significantly larger than an organization’s average customer.
Whales are large and extremely difficult to close. Due to their immense size, they are highly sought-after.
A whale is typically identified at first by a whale hunter on the sales team, but often requires cross-discipline participation in order to close; this includes assistance from operations, engineering, creative, client success, and business development teams.
"Shit...the sales director chewed me out on the sales call this morning. He's totally pissed that I have nothing in my pipeline. I've been focused on this one whale for so long that I haven't had time to prospect for normal-sized deals."
Dr. Drew on Celebrity Rehab said "All of a sudden what had been just another Hollywood proposal became for him an unexpected blessing, an opportunity for growth. In drug recovery language, that's called a "God shot."
A food native to Pittsburgh/Western Pennsylvania in which cubes of pork and/or veal are put on a short, wooden skewer, breaded, then baked and/or fried.
I've heard that city chicken originated during the Great Depression, when folks didn't have enough money to buy full cuts of meat, so they assembled meat scraps on a wooden skewer, creating a make-shift drumstick. Hence the name.