Tajinology

(noun) : The art of making Moroccan traditional stew, referred to as TAJINE, of spiced meat and vegetables.

Moroccans are known for their delicious Tajinology

by eteacher November 12, 2011

Tajinology

the art or science of making pure Moroccan Tajins.

Westerners have to study tajinology to be able to make pure home-made Moroccan tajins.

by M.RIAD November 13, 2011