He's a loving old man that was strict raising his kids, but spoils his grandkids. He really is a softie if you give him a hug. He wears flannel shirts and cowboy boots, and you always find him with a hat on his head. His best friend is his dog. They go everywhere together. He only drinks cherry kool-aid and beer and his favorite meal is a cold can of Van Camp's Baked Beans. The volume on his TV is way too loud and he mutes the commercials. He's the smartest man in the world, with a 10th grade education, and he knows the answer to everything. He goes to bed early and reads intellegant books that he passes on to you. He's passionate and generous. You can always count on Grampa.
Grampa: "Those Bush's baked beans arent very good you know!"
A gimpatron or albatron is someone who can ask stupid questions like 'what can i get on pizza hut's lunch buffet?' and is basically a loser...gimpatron is the best insult!
A rare and a tough name to pronounce for most people in the English world. Usually people with this name are forced to shorten it. There are plenty of awesome Giampaolos out there.
Grampagne is a bottle of champagne with a gram of molly dumped into it. Pass it around at concerts, shows and parties to keep the raging going well beyond sunrise! A Touch of Class exclusive.
"I don't drink alcohol anymore... just grampagne."
A sunburn or suntan focused on the left arm. It is caused by the left side of the body being the only half that gets exposed to sunlight while driving. Presumably, it would be located on the right side of the body in countries where they drive on the left side of the road.
British slang for a scientist or technical expert, esp . when the speaker is not certain of the expert’s specific field of study. Not necessarily derogatory, but typically used by persons without a technical background. In the US, the equivalent would be “egghead”, “squint”, or “geek.”
Origin of the word is unknown. Started sometime in World War 2. Given the typical evolution of British slang, could easily have started because what these experts did was confusing or “baffling” to the common person.