I'll meet you on battlenet in a sec, I just have to jerk my meat first.
by somerandomswedishguy December 18, 2010
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Making jerky, either traditionally through natural dehydration, a forced air and heat dehydrator, a stove, or smoker. Most commonly beef jerky, and with a good blend of flavors and spices.
I can't go anywhere today becasue it takes 7 hours to jerk my meat.
by Stevr13 February 7, 2018
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