1. The name of the mushy and flavorful
Puerto Rican side dish made from fried plantain bananas, olive oil, and garlic.
Is often served with pork mixed into it, but can be used with most any meat or additional
vegetables added in. It is, however, normally served in its purest form, as described in def. 1.
2. an eclectic and strange
avant garde music duo from Houston, TX. Mainly spelled MoFoNGo.