A
beverage consisting of 1 part Corona, 1 part mule piss, and a
generous portion of tequila. Serve in a quart glass, rimmed with cocaine and a wedge of sod.
The tradition of rimming the glass with cocaine began as a trick by bartenders so as to
counteract the effects of
the massive amounts of alcohol in the Mexican Tap Water. The cocaine would keep the customer from
passing out, allowing him or her to keep drinking.