A term first coined by the Oatmeal, Napalming the Jungle occurs when somebody puts large amounts of Sriracha Rooster Sauce on food so that others will not consume, or whenever somebody puts it on Crappy Asian Food.

A word that came from "Dunk" and "Cappuccino" an expression used whenever someone is asking if you will mind if they do.

A reference from Jack and Jill (2011)

Directed by: Denis Dugan

An awesome German kid who doesn't talk a lot at first.
Pale, really blonde, and has a very German nose.
Makes silly immature jokes, but is actually very deep.

A soundcloud rapper trying to make it big. soundcloud.com/lil-moist

an excessive amount of shit in one area.

The *real* spelling of churrascaria!

A churrascaria is a Brazilian steakhouse. Churrasco is the cooking style, which translates roughly from the Portuguese for 'barbecue'.

Distinctly a South American style rotisserie, it owes its origins to the fireside roasts of the gaúchos of southern Brazil traditionally from the Pampa region, centuries ago. In modern restaurants, rodizio service is typically offered. Passadors (meat waiters) come to your table with knives and a skewer, on which are speared various kinds of meat, be it beef, pork, filet mignon, lamb, chicken, duck, ham (and pineapple), sausage, fish, or any other sort of local cut of meat.

In most parts of Brazil, the churrasco is roasted with charcoal. In the south of Brazil, however, mostly close to the borders of Argentina and Uruguay, embers of wood are also used.

In the United States some upscale churrascaria chain restaurants such as Amor de Brazil, Brazzaz, Fogo de Chão, Fogovivo, Rumjungle, Rodizio Grill, Texas de Brazil & Rafain have opened in several states.

Source: Wikipedia