A wonderfully tasty, savory snack, sometimes served at parties/get-togethers, and an appetizer staple at Mexican restaurants.
-Requires a bag of tortilla/corn chips, and salsa (a Spanish/Latin American-originated sauce often consisting of tomatoes, onions, peppers, and spices) for dipping the chips in. The salsa can range from very mild to very hot/spicy. Many Mexican restaurants serve their own house-made chips with salsa complimentary to your table.
This snack is very popular and can be very addicting.
Guy at Mexican restaurant: "Hey waiter, more chips and salsa please... *hic*"
Waiter: "Sorry sir, you've already had 16 rounds. I'm cutting you off."
A word used by only Asians apart from Russians. It’s is a word that would be racist if anyone apart from Asians say it.
The words meaning is lost but Asians who know of this word which are very less say it means “one of my people” and if any others apart from Asians use this word it would mean “one of my yellow and brown people” which is not a nice term to be used.
When the guy in charge of providing both the salsa and the guacamole for a party mixes both of the dips together resulting in a single tasty dip, becoming salsamole.
guys, I'm sorry but I kind of ended up with both dips in the same bowl.... I'll just call it Salsamole a
Nickname given to bales of marijuana thrown overboard or out of airplanes. Origin is reportedly from members of the US Coast Guard in the area of Southern Florida.
"Base we've got some square groupers floating outside of Miami harbor."