(eh-DISH-ent)
Noun.
The practice of using as few dishes and utensils to prepare and consume a meal so as to avoid excess clean up afterward.
Noun.
The practice of using as few dishes and utensils to prepare and consume a meal so as to avoid excess clean up afterward.
Wow, Charlene made that whole tray of enchiladas using only a wooden spoon and an oven mitt--she's so edishient!
by Amiiigo!!! August 11, 2022
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