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micro braids

a hair style that females wear. Its how they wear weave nowadays. its like, tiny braids at the topby the roots and long straight weave at the ends.
yo, put sum micro's up in my hair.
by Bridget September 16, 2003
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microcock

A dick so small even a magnifying glass can hardly detect it. Had it not been for a hairy nutsack, it would often be mistakened for a clit.
Billy's microcock turned his face red when Suzy laughed at his miniscule meat-whistle.
by Mansnake February 11, 2005
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micro

Something Koreans invented to annoy us normal people.
OMFG his micro be IMBA.
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Microchip on my Shoulder

2021 world wide microchip shortage caused by Covid-19 conspiracy theory of microchips being injected with every vaccine shot.
Hey Dustin, did you get Covid-19 vaccine?

Yes I did Mike, I feel awesome now with this "microchip on my shoulder".
by Marcellus_Wallace May 3, 2021
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Micro-managing

Controlling everything to the most minute details. A skill generally perfected by stressed brides.
Karen is micro-managing absolutely her whole wedding, I hear she has tasted more than a 100 wines
by Tetrarch May 2, 2014
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Micro-fart

When you PUSH and PUSH because you just KNOW that you're going to break the Guiness Book's record - and a pathetic little knuckle-pop of a fart barely squeezes out of your asshole
After eating that taco, I figured the fart that I felt was gonna scare the cat - instead - I micro-farted..
by Bigbear469 June 15, 2018
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microcreamery

The term microcreamery is a marketing gimmick. Using such words as "all natural", "small batch" and "hand-crafted" are meaningless since they are not defined from any food science perspective nor FDA guidelines. To qualify as "ice cream" a product must contain at least 10 percent milk fat and not less than 10 percent milk solids. Other commonly used marketing phrases that categorize ice cream in terms of quality are: "superpremium", "premium" and "economy". Higher quality products tend to have low overrun and higher fat content, but there are no guidelines. Therefore, claiming specific overrun or milk fat percentages to define "microcreamery" is specious at best and a complete falsehood at worst. Similarly, there are no manufacturing guidelines that categorize ice cream producers by number of gallons per year.
Microcreamery is an unregulated term used as a marketing gimmick to describe small ice cream producers.
by Worderly May 24, 2017
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