Sauce ketchup (also written as "sauce catch-up" or "sauce catchup") is the art of keeping you and your homies up to date on which sauce you like and exchanging good sauce with each other.
Not to be confused with actual sauce, the sauce as referred to here most often means the original source of NSFW content.
Not to be confused with actual sauce, the sauce as referred to here most often means the original source of NSFW content.
*After exchanging sauce*
A: It's important to share and make sure everyone's still on board you know?
B: So like a sauce ketchup?
A: It's important to share and make sure everyone's still on board you know?
B: So like a sauce ketchup?
by Yarrak Obama February 18, 2025
by Mycity2001 June 02, 2021
by super duper 69 August 29, 2015
Bajo Nuevo Bank Mucus Sauce
Ingredients; Splenda, Mucus, Water, Corn Starch
Step 1; Put the mucus in the bowl
Step 2; Put in intoxicating amounts of Splenda
Step 3; Pour in MASSIVE amounts of water (not enough to drown out the terrible taste
Step 4; Put in corn starch
Step 5; convert it into a paste
Ingredients; Splenda, Mucus, Water, Corn Starch
Step 1; Put the mucus in the bowl
Step 2; Put in intoxicating amounts of Splenda
Step 3; Pour in MASSIVE amounts of water (not enough to drown out the terrible taste
Step 4; Put in corn starch
Step 5; convert it into a paste
by fortcraft moment February 24, 2025
The typical side effect of eating Asian food, and not washing hands afterwards. The gift that keeps on giving.
May had fried noodles with tofu for lunch. She enjoyed her soy sauce fingers for the rest of the day.
by Maymunchie January 26, 2016
you woke up last morning wanting to put your balls in tomato sauce.
by tomato sauce guy March 13, 2018
Szechuan Sauce is an item or food that you have loves for so long but taken away from you, and now youi use the rest of youre life trying to get that one last taste befor you die.
lets say you love white nuggatti, but the stoped making them, and now you willing to do anything to taste it again. That the tru meaning of Szechuan Sauce
by icefalck December 29, 2017