A high-fructose corn syrup father is the politically correct version of a (finger quote) "Sugar Daddy". The high-fructose corn syrup father is in many ways superior to that of a sugar daddy. One of the most defining differences is the FACT that cane sugar is a more expensive food and beverage additive that can be easily substituted for the less-expensive high-fructose corn syrup food and beverage additive, while retaining the desired effect of sweetening. Thus, a high-fructose corn syrup father is more cost-efficient, it produces a higher profit margin.
Ugly friend: Hey, Anna Nicole, how come you are hooking up with Howard Marshall, who is 63 years your senior?
Gold-digging prostitute: cuz i want him to be my High Fructose Corn Syrup Father. gargle gargle
Gold-digging prostitute: cuz i want him to be my High Fructose Corn Syrup Father. gargle gargle
by JeffJonezZz July 31, 2009
Get the High Fructose Corn Syrup Father mug.by spookedone June 15, 2012
Get the fruct mug.The pioneer ingredient that began the philosophy of corporations "saving money and cutting costs" in the United States of America beginning in the 1970s that led to an increase and creation of certain medical conditions (such as obesity, diabetes, and cancer), artificial preservatives and genetically modified pesticides, mass production, and a conversion to food processing that aims to completely replace and dismiss subsistence farming.
High Fructose Corn Syrup (abbreviated HFCS), first became notoriously famous for it's replacement of Pure Cane Sugar in Coca-Cola, often thought of as a conspiracy that occurred with the release of the epic fail product New Coke in 1985.
Today, High Fructose Corn Syrup is used primarily in junk food, fast food, processed meals, sodas, juices, and even food items where sweeteners aren't needed. While some grocers and companies have began reverting back to the use of Pure Cane Sugar, High Fructose Corn Syrup is still a monopoly and a dominant ingredient in the American food culture.
Did I mention that it's banned in most countries around the world?
High Fructose Corn Syrup (abbreviated HFCS), first became notoriously famous for it's replacement of Pure Cane Sugar in Coca-Cola, often thought of as a conspiracy that occurred with the release of the epic fail product New Coke in 1985.
Today, High Fructose Corn Syrup is used primarily in junk food, fast food, processed meals, sodas, juices, and even food items where sweeteners aren't needed. While some grocers and companies have began reverting back to the use of Pure Cane Sugar, High Fructose Corn Syrup is still a monopoly and a dominant ingredient in the American food culture.
Did I mention that it's banned in most countries around the world?
Waiter: What would you like to drink?
Foreign Tourist 1: I would like Coca-Cola please.
Foreign Tourist 2: Don't. Coca-Cola in the US is made with high fructose corn syrup. I brought some Mexican Coke for us to drink with our meals, made with pure cane sugar.
Foreign Tourist 1: Fantastic.
Waiter: Want to order a starter/appetizer?
Foreign Tourist 1: I would like Coca-Cola please.
Foreign Tourist 2: Don't. Coca-Cola in the US is made with high fructose corn syrup. I brought some Mexican Coke for us to drink with our meals, made with pure cane sugar.
Foreign Tourist 1: Fantastic.
Waiter: Want to order a starter/appetizer?
by AlnAndr August 22, 2010
Get the High Fructose Corn Syrup mug.When Richard went to retrieve Mz. Tina’s phone, his phone was stolen by a crackhead. That shit is fruckish.
by Queen of Fruckish October 14, 2019
Get the Fruckish mug.N. A sweetener created by repeatedly processing corn starch into strange molecules. Difficult to digest and burn off. Is widely believed to be a lead contributer to America's obesity epidemic.
by Mr. Aaron October 3, 2005
Get the High Fructose Corn Syrup mug.by keej January 29, 2010
Get the frucking mug.fucking and frigging combined. use it when your parents are around, you won't get in trouble if you are under 18.
by ashleyfxcknbby September 15, 2009
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