by slw May 11, 2007
A simmered or slow cooked dish containing just enough floor or corn starch to be neither stew nor soup. Cooks can later save face by claiming to have found "the perfect balance".
"An interesting soup" said Fred. "Ahem, more of a stew really" hinted Ricci. We all knew the horror, Lucy had made stoup again.
by digmixer October 24, 2010
by iinventedthisword March 15, 2009
by Rolodex Polk August 26, 2003