When there is an ample amount of drinks left unattended on the table/counter and you ‘bud-house it’ by picking them up and drinking it so you don’t waste a drop.
by JJAKK January 6, 2008

When there is an ample amount of drinks left unattended on the table/counter and you ‘bud-house it’ by picking them up and drinking it so you don’t waste a drop.
by JJAKK January 2, 2009

When there is an ample amount of drinks left unattended on the bar; you start drinking them, so you don’t have to spend your own money.
by JJAKK2 August 29, 2009
