When someone is overly triggered by something or someone for no reason, or for a reason that is not only lightly infuriating.
Person 1: *Talking to friend*
Person 2: CAN YOU STOP TALKING
Person 1: Jeez you don't have to get all upsetti spaghetti
Person 2: CAN YOU STOP TALKING
Person 1: Jeez you don't have to get all upsetti spaghetti
by Joel1 November 2, 2022
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An idiot that acts like spaghetti by twirling around on the ground and generally acting like a fucking spastic retard.
by twigyboi February 4, 2019
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Get the mom's spaghetti mug.Verb: to cut short, or shorten
Spagettisize is a verb generally used to say something is being shortened, or cut short. It's undetermined where it originated, but it's believe to have appeared somewhere in Italy in 2003. Spagettisize has also grown to mean 'to interrupt'. Additionally, spagettisize has been translated into many other forms such as:
Spagettist: A person who often interrupts people. (Andy is such a Spaggettist.)
Spaggettisizedly: An Adverb that means briefly. (Andy ran spaggettisizedly.)
There have also been reports of an informal second person form of the verb:
Spagettest: Thou Spagettest our meeting.
Spagettisize is a verb generally used to say something is being shortened, or cut short. It's undetermined where it originated, but it's believe to have appeared somewhere in Italy in 2003. Spagettisize has also grown to mean 'to interrupt'. Additionally, spagettisize has been translated into many other forms such as:
Spagettist: A person who often interrupts people. (Andy is such a Spaggettist.)
Spaggettisizedly: An Adverb that means briefly. (Andy ran spaggettisizedly.)
There have also been reports of an informal second person form of the verb:
Spagettest: Thou Spagettest our meeting.
He cut me off:
He spagettisized me.
He needs to shorten his essay:
He needs to spagettisize his essay
He spagettisized me.
He needs to shorten his essay:
He needs to spagettisize his essay
by Third and Thomas March 10, 2008
Get the Spagettisize mug.spa·ghet·toe's noun \spə-ˈge-toe's\
Spaghettoz is the Ramen noodle based version of regular spaghetti, it is cooked just like ramen but the flavor packet is replaced with 4 to 5 tablespoons of spaghetti sauce instead. The flavor packet can then be used for other dishes.
Spaghettoz is different because,,
1st and foremost, the cost. Spaghettoz, the drained ramen noodles alone is 13 to 25 cents a serving with 15 to 100% more when sauce is added, compared to 94 cents to over 7 dollars for a single serving of regular spaghetti and sauce.
2nd is the time in which Spaghettoz takes to cook, 2 to 3 min. vs 9 to 15 minutes for regular spaghetti.
The 3rd difference is usually but not always, the people who eat Spaghettoz. Spaghettoz consumers are typically mid to low income, budget conscience, innovative and usually physically hard working folks but not always. Many Spaghettoz consumers are college students, artists and people wanting to make a positive change in their lives and the world's.
The 4th difference is the taste. There are as many flavors to Spaghettoz as there are pasta sauce and seasoning makers. Twice there was a blindfolded taste test in the 1990's using the same sauce and seasoning's on both a bowl of regular spaghetti and a bowl of ramen based Spaghettoz. Both times Spaghettoz won 6 to 4 out of 10 judges. This was a non-scientific poll but definitely caused a commotion in the small Seattle food scene.
Spaghettoz is the Ramen noodle based version of regular spaghetti, it is cooked just like ramen but the flavor packet is replaced with 4 to 5 tablespoons of spaghetti sauce instead. The flavor packet can then be used for other dishes.
Spaghettoz is different because,,
1st and foremost, the cost. Spaghettoz, the drained ramen noodles alone is 13 to 25 cents a serving with 15 to 100% more when sauce is added, compared to 94 cents to over 7 dollars for a single serving of regular spaghetti and sauce.
2nd is the time in which Spaghettoz takes to cook, 2 to 3 min. vs 9 to 15 minutes for regular spaghetti.
The 3rd difference is usually but not always, the people who eat Spaghettoz. Spaghettoz consumers are typically mid to low income, budget conscience, innovative and usually physically hard working folks but not always. Many Spaghettoz consumers are college students, artists and people wanting to make a positive change in their lives and the world's.
The 4th difference is the taste. There are as many flavors to Spaghettoz as there are pasta sauce and seasoning makers. Twice there was a blindfolded taste test in the 1990's using the same sauce and seasoning's on both a bowl of regular spaghetti and a bowl of ramen based Spaghettoz. Both times Spaghettoz won 6 to 4 out of 10 judges. This was a non-scientific poll but definitely caused a commotion in the small Seattle food scene.
Spaghettoz was created by disabled hip-hop producer, Sav-G in Seattle, WA early in 1992. It has been told, after searching all throughout his kitchen, all he found was a package of ramen noodles without the flavor packet and a nearly empty can of tomato sauce. Since it was snowing outside and he was in a wheelchair, he was stuck.
He cooked the noodles and added the few tablespoons of tomato sauce to the noodles and realized it was very similar to spaghetti and it was undoubtedly delicious. He then named it Spaghettoz to differentiate it from any other spaghetti based foods. A meal is born!
Sav-G is currently attempting to find investors to help create an affordable packaged one serving version of his vision,,, "Spaghettoz" that with each purchase would send a meal to an impoverished individual in a needy nation or region.
With the lack of true spaghetti available to billions, many financially challenged individuals would most likely physically love and or cherish a bowl of the rapidly growing and socially responsible bowl of "Spaghettoz".
Spaghettoz the company, is a non-profit entity based in Seattle, WA and is attempting to obtain 501-c3 tax exempt status so that they can send meals internationally for free in most cases.
He cooked the noodles and added the few tablespoons of tomato sauce to the noodles and realized it was very similar to spaghetti and it was undoubtedly delicious. He then named it Spaghettoz to differentiate it from any other spaghetti based foods. A meal is born!
Sav-G is currently attempting to find investors to help create an affordable packaged one serving version of his vision,,, "Spaghettoz" that with each purchase would send a meal to an impoverished individual in a needy nation or region.
With the lack of true spaghetti available to billions, many financially challenged individuals would most likely physically love and or cherish a bowl of the rapidly growing and socially responsible bowl of "Spaghettoz".
Spaghettoz the company, is a non-profit entity based in Seattle, WA and is attempting to obtain 501-c3 tax exempt status so that they can send meals internationally for free in most cases.
by Sala D'bar August 3, 2012
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