The act of dipping the unbitten end of a piece of food you have taken a bite of to avoid double dipping. Derived from the similarity of the act to using a kayak paddle, where the two opposite ends of the paddle are dipped consecutively into the water.
If you take one bite of a fry then dip the unbitten end in ketchup after, you are kayaking. This technique can also be applied to quesadillas, chicken tenders, onion rings, etc.
Not everyone accepts kayaking. Some people will unfairly equate it to double dipping, so use this technique at your own risk.
The act of strapping a skateboard to a trash can or recycling bin, by means of a cord or duct tape, and riding in the bin down a hill at rigorous speeds. During rolling kayaking, it is crucial to have a long stick(such as a hockey stick) to paddle with, similar to what a rower does. Depending on the terrain, extra padding may be required, such as a seat when tearing it up on the hardcore ramps. For experienced roller kayakers, try iced-down surfaces for extreme thrills.