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Property attributed to food or drink that describes the degree of pleasing taste they provoke when ingested.
Typically, palatability reflects the content of fat and sugar in food.
by ernie_aka August 15, 2016
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The length to which a beer drinker's palate can distinguish one component from another before hop overload overtakes ambition.
I was on my 6th of 10 Mikkeller Single Hops when I lost my palatability, and it was suddenly Ruination/Hopslam/Pliny/DevilDancer all rolled into one!
by IndyCraftBeer March 23, 2010
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