Wendysfg's definitions
a design and decorating magazine that targeted affluent readers. The magazine was published by the Meredith Corporation and celebrated the pleasures of modern life through the prism of classic taste
by Wendysfg May 7, 2023
Get the Traditional Homemug. by Wendysfg August 2, 2023
Get the Takeoutfitmug. An American brand of chocolate-flavored beverage that was created by Natale Olivieri in Garfield, New Jersey, in 1928 and is currently manufactured by Keurig Dr Pepper. As of 2019, the drink is primarily made from water, high-fructose corn syrup and whey.
BBC Industries purchased the rights to Yoo-hoo sometime in the 1950s and retained ownership until 1976, when it sold the brand to Iroquois Brands. Yoo-hoo was sold again in 1981 to a group of private investors, which owned the brand until 1989, when it was sold to the French conglomerate Pernod Ricard
by Wendysfg May 9, 2023
Get the Yoo-hoomug. It’s a mouth-watering break from your day. It’s a flavor-filled moment to yourself. It’s a love letter sent straight to your taste buds. And at G.H. Cretors, it’s the reason we get up in the morning.
by Wendysfg May 8, 2023
Get the G.H. Cretorsmug. is an Italian monthly magazine focused on gastronomy and food culture.
First published in Milan on 15 December 1929 on the initiative of the journalist and literary man Umberto Notari, at the suggestion of his wife Delia Pavoni, who directed it until her death in 1935, the magazine was first created with the purpose of enhancing and promoting the traditional recipes of the Italian culinary art, as explained by the official name of the magazine. At the same time, dietary changes in the popular diet are also encouraged by proposing innovative and cheap culinary solutions, in line with the historical reference period. In each issue of the monthly magazine appear dozens of recipes, proposals for the table, old and new rules of etiquette, all embellished by personal recipes of artists and writers "dressed" with stories and poems.
First published in Milan on 15 December 1929 on the initiative of the journalist and literary man Umberto Notari, at the suggestion of his wife Delia Pavoni, who directed it until her death in 1935, the magazine was first created with the purpose of enhancing and promoting the traditional recipes of the Italian culinary art, as explained by the official name of the magazine. At the same time, dietary changes in the popular diet are also encouraged by proposing innovative and cheap culinary solutions, in line with the historical reference period. In each issue of the monthly magazine appear dozens of recipes, proposals for the table, old and new rules of etiquette, all embellished by personal recipes of artists and writers "dressed" with stories and poems.
La Cucina Italiana interrupted its publications in 1943, but returned to newsstands in 1952 published by the Gosetti sisters (Guglielmina, Anna, and Fernanda) and in 1986 was bought by Editrice Quadratum.4 The Director since January 1981 was Paola Ricas who, since 2001,
by Wendysfg October 5, 2023
Get the La Cucina Italianamug. Bacitraycin Plus Maximum Strength Ointment is the only national brand of bacitracin with a topical pain reliever. It heals and soothes without the sting
by Wendysfg May 8, 2023
Get the Bacitraycin Plusmug. a fun and exciting event where your student learns about their heart while helping others by raising money for the American
t's time for the American Heart Association's Kids Heart Challenge! When your student joins your school's KHC team, they will learn how to keep their hearts
by Wendysfg June 29, 2023
Get the Kids Heart Challengemug.