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Popular slang term used in restaurants defined as 'understood chef' or just 'understood' or 'got it' amongst other employees. Mainly used at Cactus Club Cafe Jasper Ave, Edmonton Alberta.
Chef: Can you bring me some more plates
Bob: Yo that

Bob: Hey Thomas can you sauce me a to-go box
Thomas: Yo that, I gotchu
by YoThatGod101 April 17, 2017
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Aug 9 Word of the Day
A term coined by Terrson to represent a form of Jenga where one removes an article of clothing whenever the tower falls.
It was a fearsome sight indeed after the tower fell for the last time, after that, strip jenga was forever banned in the lounge.

<Terrson> My name shall not go down in history as the guy who codified Strip Jenga.
Guess again, Terrson.
by OmniBot August 05, 2008
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