Host of one of the best cooking shows ever made. A unique combination of cooking science, history and cooking equipment overview with a touch of humor and cast of unforgettable characters. Each episode focuses on a particular food or ingredient, such as steak, garlic, squid, gravy, eggplant (yes, eggplant), etc. The recipes are simple and easy to reproduce.
I learned to cook a steak and baked potatoes the best way from watching alton brown on Good Eats.
Nickname given to bales of marijuana thrown overboard or out of airplanes. Origin is reportedly from members of the USCoast Guard in the area of Southern Florida.
"Base we've got some square groupers floating outside of Miami harbor."