To slap your salami is to whip out your salami and then get a nice,wet ,strong, slippery, moist grip on it and slide your hand up and down
to the beat of "We are number one" until you see mayonaise come out the tip then spread it across your burger buns and ram your salami meat in the bun slot
in the middle add
condiments on top and put it deep and deeper down your nice, wet, moist throat until more mayonnaise comes out.