A dish best served moist. A cheesy, eggy tart with flaps of ham and a crusty base. Often served in finger buffets. Baking queef lorraine was a favourite past-time of housewives in the 1980s, and is seeing a resurgence in popularity today.
"Jane became frustrated with Arnold and served his slice of queef lorraine directly into his mouth."
A Shackteau is a humble, weather-beaten, structurally questionable shelter located in a spectacular or highly coveted place—Wales, Jackson Hole, Sun Valley, Crested Butte, coastal Maine, the Alps—where the building itself may be worth almost nothing, but the dirt, view, access, and mythology make it absurdly valuable.
In use:
Shackteâu - We thought it was an abandoned shed until the realtor called it a rare alpine Shackteâu with unobstructed views and listed it for $2 million.