In culinary circles, an ironic term for red meat which has been drastically overcooked, destroying all or most of its flavor and rendering a toughness and texture akin to that of shoe leather.
ORIGINS: In fact, during the Great Depression, many restaurants and diners were unable to purchase enough beef, and began sneaking out at night to carve slices out of the uppers of the shoes & boots of bums sleeping in their doorways. This material was then soaked in a brine for several days, strained, and thrown on the grill just for any customers whose order specified their meat be cooked "fully through, till grey and thoroughly well done". As the most available brand of boots at the time were embossed with their maker's name, "Wellington", some experts believe the term well-done was simply a mistaken attempt to order some more of what the patron believed to be a famous "Wellington" brand steak. Since purchase of a brand name product in those days was associated with wealth and refinement, it is likely that in the early days, those ordering the "Wellington" steaks did so purely as an attempt to one-up their fellows or announce their status, despite its inferior pallatability when compared with less prestigious, non-branded steaks. Over time, the misguided confusion between a Wellington, a well-done, and displays of status became permanently lodged in the culture so that the destruction of otherwise good meat by this pauper's cooking method still persists to this very day.
Other scholars believe this term, or its equivalent, originated when an ancient cave-chef, totally inept at grilling meat, yet trying to get some (insert your favorite euphemism here) from a sexy naive young cave temptress, tried to hide his ineptitude and utter desicration of a choice cut of buffalo or whatever the hell they ate, by responding to her complaints about the meat's dryness and lack of flavor by saying, "You said you liked it cooked well. This is well-done. It is rare to get a steak that can safely be consumed with the center bloody and pinkish-red, and I didn't want you to get food poisoning." Cave languages being somewhat less verbally sophisticated, however, this would probably sound to the modern ear more like "unga bunga", accompanied by various gestures, snorts, and other ape-like movements.
ORIGINS: In fact, during the Great Depression, many restaurants and diners were unable to purchase enough beef, and began sneaking out at night to carve slices out of the uppers of the shoes & boots of bums sleeping in their doorways. This material was then soaked in a brine for several days, strained, and thrown on the grill just for any customers whose order specified their meat be cooked "fully through, till grey and thoroughly well done". As the most available brand of boots at the time were embossed with their maker's name, "Wellington", some experts believe the term well-done was simply a mistaken attempt to order some more of what the patron believed to be a famous "Wellington" brand steak. Since purchase of a brand name product in those days was associated with wealth and refinement, it is likely that in the early days, those ordering the "Wellington" steaks did so purely as an attempt to one-up their fellows or announce their status, despite its inferior pallatability when compared with less prestigious, non-branded steaks. Over time, the misguided confusion between a Wellington, a well-done, and displays of status became permanently lodged in the culture so that the destruction of otherwise good meat by this pauper's cooking method still persists to this very day.
Other scholars believe this term, or its equivalent, originated when an ancient cave-chef, totally inept at grilling meat, yet trying to get some (insert your favorite euphemism here) from a sexy naive young cave temptress, tried to hide his ineptitude and utter desicration of a choice cut of buffalo or whatever the hell they ate, by responding to her complaints about the meat's dryness and lack of flavor by saying, "You said you liked it cooked well. This is well-done. It is rare to get a steak that can safely be consumed with the center bloody and pinkish-red, and I didn't want you to get food poisoning." Cave languages being somewhat less verbally sophisticated, however, this would probably sound to the modern ear more like "unga bunga", accompanied by various gestures, snorts, and other ape-like movements.
by FunkyBumpkin April 29, 2005
Get the Well done mug.Useful status message to keep friends away when you seriously need to get shit done. i.e. homework, project, girlfriend. Other version known as: "Disregard Bitches, Get shit Done"
It is almost midnight and Jane still hasn't started her homework. "Man, I need to disregard bitches and get shit done!"
by dkstamberose September 13, 2011
Get the Disregard Bitches and Get Shit Done mug.(v) an act in which the subject throws his hands in the air and declares done. this means that said person no longer cares or wishes to remove his or her selves from the proceedings
by fantanas May 11, 2009
Get the Done mug.British Boy 1: yo guy let me hit up yo homegirl sophie
British Boy 2: yo ching ching man done bro ima knock yo ass out
British Boy 2: yo ching ching man done bro ima knock yo ass out
by SomeCoolGuykk August 28, 2018
Get the ching ching man done mug.by DoM-P November 26, 2006
Get the Dondelinger mug.Small town highschool which is predominantly a white school, However excepting of races. In sports the girls teams seem to dominate in high school sports. Commonly reffered to as an Amish town and viewed as a bunch of fucked up inbreeds. Drinking is done in drunkin' barn dances.
donegal high school student1: Tear shot up last night?
donegal high school student2: hell yeah, we made that barn our bitch!
donegal high school student2: hell yeah, we made that barn our bitch!
by IndianOfInBreed September 25, 2011
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