Good Music

Music that doesn't suck.

"Hey, want to listen to some good music?"
"Does it suck?"
"No."
"Oh, yeah, what was I thinking? Good music doesn't suck."

by awesomekidman January 1, 2009

good chat

When someone ignores you or doesn't answer your question you would say "good chat"

Walking into a room full of people and saying "hi guys" everyone ignores you. You would say "good chat" .

by Dunk151 July 13, 2016

good deal

A word you can say, as opposed to "okay" or "cool"; A conformation word.

Girl 1: Hey can you help me out?

Girl 2: Sure I can!

Girl 1: Alright, good deal.

by gooddealll August 27, 2009

Good Friend

Someone who doesn't let you do stupid things....Alone.

Man he's a good friend.

by Mike The Wigger Assassin500 January 11, 2009

Good Friends

A good friend is someone who is willing to forgive all that was said in the past, but remember all the good memories and move forward. I good friend is there to listen to you and backs you up 24/7. A good friend makes you feel better, and is there to laugh and cry with you when your in need. A good friend loves you, and would not hurt you, and if they did, would apologize, and become as good as friends again as before. That is a good friend.

Kari, and Jessica are examples of good friends.

by Ashley K May 21, 2005

Good Hair

The term "Good Hair" originates in the African-American/Black community that is used to describe black people with softer, looser-curled, manageable hair. This type of language stems from history of colorism and Societal Assimilation due to centuries of being taught that lighter skin, softer hair and caucasioid features are somehow more beautiful. Throughout the generations it has been a coined term in the community. Mostly used by the older generation.

Grandmother: *touches granddaughters hair*

"Ooooh chile you got good hair from ya' daddy side of his family!"

by ANTOANTS May 25, 2016

Good Scald

When a cook has prepared a dish or recipe exceptionally well, they "got a good scald" on it.

Some claim this terminology came from getting a good scald on milk or roux when making gravy. Others claim the term refers to scalding a pig just before butchering.

You got a "good scald" on those biscuits.

This casserole is delicious - you got a good scald!

by Good Scalder December 15, 2008