by X_herb aka Einsteins_kid September 14, 2003
The fat that you scrape out of the grease trap of a George Foreman Grill or other pan that catches the cooling grease from cooking meat.
by lidabets January 05, 2010
by The pimp of destiny!!! November 29, 2008
by Qit January 13, 2004
"Fuckin' hell Git, you've got a chode" or "Jesus Christ, that looks like a fat sausage" or "Choooooddddeeeee" or "FAT COCK, FAT COCK, FAT COCK AHAHAHAHAHHAA" Thats all.
by Chris July 14, 2004
Actually, Chode IS a commonly used term for a weiner that is shorter than it is wide, I mean what else to you call that? It is also synonomous with taint which is ther area between the bean bag and the pooper but cool people mostly say taint and leave chode for a short fat wang.
by C-Hum June 18, 2006
by methoddman November 03, 2007