1) In most of the U.S.: A Czech/Slovak food. Small round pastry. Soft dough topped with filling such as cream cheese, cinnamon apples, apricots, poppyseed, lemon, strawberry. etc.
2) In Texas & probably a few other places: dough wrapped around a sausage or sometimes ham. Real name is klobasnek. Sometimes with cheese, jalapenos, or both. See also: Pig-In-A-Blanket. Can also have crazy specialty fillings such as chicken & stuffing, fajita meat, pot roast & carrots, phillysteak, scrambled eggs & bacon, etc.
3) Smashing drunk
2) In Texas & probably a few other places: dough wrapped around a sausage or sometimes ham. Real name is klobasnek. Sometimes with cheese, jalapenos, or both. See also: Pig-In-A-Blanket. Can also have crazy specialty fillings such as chicken & stuffing, fajita meat, pot roast & carrots, phillysteak, scrambled eggs & bacon, etc.
3) Smashing drunk
"I can't believe Sarah took a shit in the snow right in front of the cafe! She was effing kolached last night; it was hysterical."
by kay-tay June 20, 2008
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Dude look at those Kolacia’s!
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