A beverage consisting of 1 part
Corona, 1 part
mule piss, and a generous portion of tequila. Serve in a quart glass, rimmed with cocaine and a
wedge of sod.
The tradition of rimming the glass with cocaine began as a
trick by bartenders so as to counteract the effects of the massive amounts of
alcohol in the Mexican Tap
Water. The cocaine would keep the customer from passing out, allowing him or her to keep drinking.