It's like, you know, so far out that it's in, and so like, in, you know, that it's so far out! Can you dig it? Like, it's so hot that it's cool, and it's so cool that it's hot! It like, makes you like to say like. I mean, try it, you'll like it, man!
Hey, did you ever like, blow your mind, man? It'so groovy! No way, man, you don't gotta get stoned to blow your mind. Just look at your hand, will you? No, I mean like really look at it. Like, you know it's been on your arm since forever, but you never really look at it. Check it out! It's so far out that it's like, groovy man!
by Downstrike October 16, 2004
by Downstrike December 23, 2004
Ramen, as we know it, is an anemically Americanized version of a Japanese rip-off a Chinese gastronomical phenomenon known as lo mein. That means that, not only are the noodles pressed into a cake and dried, but both the noodles and the sauce are also purified of all useful nutrients. It amounts to strings of bleached flour steeped in warm brine.
OK, so we're convenience addicts, but we still don't have to settle for such flavorless, salty broth and mushy noodles.
Go to an oriental food store. Don't worry that that we look like guyjiin when we walk in. It can't be helped, so don't worry about it. Buy a few packages of Mi Bo.
Mi is a southeast Asian word, equivalent to the Chinese word mein, meaning "noodle". Bo is a southeast Asian word for moo, or cow, as if in English we said "moo" instead of borrowing the word "cow" from some other language to replace our word moo. Southeast Asians go ahead and say their word for cow when they talk about what they eat, instead of borrowing the word "beef" from yet another language to replace our word cow. How sensible of them.
So you go into the oriental food store and buys some packages of cow-flavored noodles. The packages look just like ramen noodle packages, so make sure you don't buy any Americanized brands like Smack or Top. Mama and Kung Fu are good brands.
If you don't recognize any brands, check by feel, what the flavor packet is like. Good flavor packets in truly oriental "ramen" packages will feel thicker and softer because they contain two or three different kinds of seasonings: A regular flavor packet, a flavored oil packet and possibly, a spice packet.
Dump the flavoring packets into half as much water as you're used to using for ramen while it's heating so you have a nice broth that will cook flavor into the noodles when you add them. Do some taste-testing while gradually adding the spice, so you don't find the final result toxic to your taste buds. Don't add the noodles until the water boils. Keep it boiling until the noodles are done.
If you want to be authentic, don't break the noodles. Some parts of Asia use chopsticks and some don't, so that's optional.
If you prefer convenience, break the noodles small enough to fit in your soup spoon.
Lift the noodles out of the broth and place them into a bowl and garnish it generously with bean sprouts, snow peas, and/or chopped onion to suit your taste. Then pour the boiling broth over it all.
When you're ready for another adventure, go back and buy some other flavor.
Go to an oriental food store. Don't worry that that we look like guyjiin when we walk in. It can't be helped, so don't worry about it. Buy a few packages of Mi Bo.
Mi is a southeast Asian word, equivalent to the Chinese word mein, meaning "noodle". Bo is a southeast Asian word for moo, or cow, as if in English we said "moo" instead of borrowing the word "cow" from some other language to replace our word moo. Southeast Asians go ahead and say their word for cow when they talk about what they eat, instead of borrowing the word "beef" from yet another language to replace our word cow. How sensible of them.
So you go into the oriental food store and buys some packages of cow-flavored noodles. The packages look just like ramen noodle packages, so make sure you don't buy any Americanized brands like Smack or Top. Mama and Kung Fu are good brands.
If you don't recognize any brands, check by feel, what the flavor packet is like. Good flavor packets in truly oriental "ramen" packages will feel thicker and softer because they contain two or three different kinds of seasonings: A regular flavor packet, a flavored oil packet and possibly, a spice packet.
Dump the flavoring packets into half as much water as you're used to using for ramen while it's heating so you have a nice broth that will cook flavor into the noodles when you add them. Do some taste-testing while gradually adding the spice, so you don't find the final result toxic to your taste buds. Don't add the noodles until the water boils. Keep it boiling until the noodles are done.
If you want to be authentic, don't break the noodles. Some parts of Asia use chopsticks and some don't, so that's optional.
If you prefer convenience, break the noodles small enough to fit in your soup spoon.
Lift the noodles out of the broth and place them into a bowl and garnish it generously with bean sprouts, snow peas, and/or chopped onion to suit your taste. Then pour the boiling broth over it all.
When you're ready for another adventure, go back and buy some other flavor.
by Downstrike November 22, 2004
by Downstrike September 14, 2004
A pretentious-sounding, but meaningless word that illiterate ijits, who want you to think they are from some African nation, impress themselves by claiming that's what they are.
The word barrister becomes meaningless when used by people writing emails from email domains from anywhere except Nigeria, but claiming to be from Nigeria.
The word barrister becomes meaningless when used by people writing emails from email domains from anywhere except Nigeria, but claiming to be from Nigeria.
This Nigeria Scam came today:
BARR. E. NWACHUKWU,
MIRRIOR JUSTICE CHAMBERS & ASSOCIATES
NO5 OLD OJO ROAD, AMUWO ODOFIN
LAGOS-NIGERIA.
Dear Sir,
I am Barrister . Emmanuel Nwachukwu, a solicitor at law. One of my clienta
National of your country, who has lived in my country for many years, and
who hereinafter shall be referred to as my client , Mr Lewis Peter who dead
with his family of three .
BARR. E. NWACHUKWU,
MIRRIOR JUSTICE CHAMBERS & ASSOCIATES
NO5 OLD OJO ROAD, AMUWO ODOFIN
LAGOS-NIGERIA.
Dear Sir,
I am Barrister . Emmanuel Nwachukwu, a solicitor at law. One of my clienta
National of your country, who has lived in my country for many years, and
who hereinafter shall be referred to as my client , Mr Lewis Peter who dead
with his family of three .
by Downstrike June 14, 2005
An SEO spammer's black hat attempt to undermine a competing web site's search engine page rank. The term derives from the name of the most commonly used search engine and the idea that bowling a split leaves a huge gap between the pins, through which the next bowled ball could easily pass without upsetting any pins, suggesting that one has found a huge gap in Google's defenses.
The currently most poopular Google bowling technique is to SEO spam links to the competing web site so that Google will penalize it.
by Downstrike October 24, 2005
1. Finished.
2. The full measure of cooking was finished before food is served.
3. An emphatic expression of confidence, sometimes intentionally involving inappropriate mixing of tenses, especially in CB slanguage, to indicate that something in the future is as sure as if it already happened.
2. The full measure of cooking was finished before food is served.
3. An emphatic expression of confidence, sometimes intentionally involving inappropriate mixing of tenses, especially in CB slanguage, to indicate that something in the future is as sure as if it already happened.
1-2. "I'm done."
"Turn over and brown on the other side."
3. When a bible-mouthed gunnybagger ratchets his jaw, (see ratchet jaw), he done blow your doors off for sure.
"Turn over and brown on the other side."
3. When a bible-mouthed gunnybagger ratchets his jaw, (see ratchet jaw), he done blow your doors off for sure.
by Downstrike May 30, 2004