by Yargh April 26, 2005
1. the heart, lungs and liver of a sheep ground into a paste with oats and barley and then boiled in the same sheep's stomach. the main meal of burns night where it is served with 'neeps an' 'taters, turnips and potatoes repectively.
2. a small ground mammal with tartan skin, one set of legs is often shorter than the other so they can run round hills, unfortunately only one way so haggis farmers haver the other way around the hill. haggis can only see in a straight line so in order to catch one a drunken stagger must be imitated in order to go unnoticed, this is known as havering.
2. a small ground mammal with tartan skin, one set of legs is often shorter than the other so they can run round hills, unfortunately only one way so haggis farmers haver the other way around the hill. haggis can only see in a straight line so in order to catch one a drunken stagger must be imitated in order to go unnoticed, this is known as havering.
by Matthew Ledwitch March 14, 2006
a small fury amimal that has shorter leghs on one side than the other so it can round scottish hills bag pipes can be used as bait to capture
by stuiewaddell October 5, 2007
I'd like to know what sort of Hannibal Lecter first thought of chopping up a sheep's innards, stuffing them into its own stomach, and serving it up to guests as a dish called haggis.
by J.A. Prufrock November 16, 2006
<Becky> your such a skanky haggis Mel
<Mel> Yeh well at least im not a mouldy one with baby poo hair
<Mel> Yeh well at least im not a mouldy one with baby poo hair
by Melecky May 19, 2003
by number 1 wee haggis by the way April 2, 2005
"you know guys, it's not called haggis, it's a douche. a douche is a strange meal which consists of pieces of an animal, a sheep i think, cooked in his stomach inside the animal." -Meemo
by Roflcopterist Extraordinaire July 25, 2006