The small droplets of oil that appear in and around the edge of a meal. This is a result of the oil separating from the other ingredients whilst remaining to enhance the dish with it's infused flavour. This is most prominent in moist dishes such as a curry or a bolognese.
When a rude or objectionable customer sends their plate of food back to the kitchen with an insult to the chef and/or kitchen staff whilst being rude to the waiter or waitress, and in response the chef Hawks up phlegm or even worse before it is returned to the customer. And I think that is the worst chefs kiss
The chef was angry and so insulted by the complaining customer that they returned the plate of food with a nasty chef's kiss to the unsuspecting customer
Phrase used to exclaim one’s adoration for a food/meal’s exquisite and superb quality. When a patron has enjoyed their food so much that by doing this gesture 🤌🏽 they are essentially holding themselves out as a true connoisseur of this meal and have tried it in a range of qualities, in the same manner that a highly skilled chef (as well as from the perspective of a bon vivant) would first create the exquisite meal and then relish in its final form full of delicious satisfaction. Probably came from Italian culture so definitely okay to use the little hand pinchy emoji 🤌🏽.