Taking extreme chances when cooking with and/or eating food made by a kRaZy, yet top-notch chef. Usually the chef is hitting the upper limits of what is possible in modern or ancient cuisine.
Hey, chef Tony has something special for you. It's fermented, salted raw pork, that he puts in a jar and keeps on the shelf, unrefrigerated, for at least 1 year. It was pretty scary to think I was about to eat unrefrigerated, 1 year old raw pork, but it turned out to be fantastic... try it.
Tony's got some old raw pork, wanna do some Culinary Skydiving?
Tony's got some old raw pork, wanna do some Culinary Skydiving?
by tonebone August 12, 2012
I was on a flight to Chicago last night with my girlfriend. I totally went skydiving about halfway through the flight.
by Sugar Bob October 13, 2015
Some would say it's insane... but for the people that aren't boring and dull.. well, we would define the act of jumping out of a perfectly good airplane at approx. 13,000 ft. just because the doors open to be quite stellar... unless, of course, you happen to have a faulty parachute..(then it goes without saying how that day just took a turn for the worse)
The time I went skydiving I was sober.. being responsible and all
Next time I go, I'm going to be stoned as f**k... well simply because I can't think of a reason not too!!
Besides, being freaking awesome and doing something totally gnarly is on my to-do list for the near future... it's been too long.
Next time I go, I'm going to be stoned as f**k... well simply because I can't think of a reason not too!!
Besides, being freaking awesome and doing something totally gnarly is on my to-do list for the near future... it's been too long.
by OklahomaAmazon81 January 23, 2019
by Tyross10 August 10, 2018
Guy: Hey honey, wanna do some skydiving again?
Girl: Yeah, just don’t tie the ropes to tight this time
Girl: Yeah, just don’t tie the ropes to tight this time
by Skydiving Bananas June 27, 2019
by Mr Crowley July 26, 2021
Get the Skydivers mouth mug.