Mexican jet

That fast-moving, burning, fiery sensation in your asshole the morning after you've eaten a hot Mexican meal.

- Boy, I sure did enjoy that new Mexican restaurant last night!

- Me, too. I feel Mexican jet coming on, though. Those damn jalapenos.

by Vadissimo November 1, 2008

Mexican Swish

The act of putting on a sombrero onto someones head and placing your balls into their mouth and swishing them around

Amus: EYYYYYY PANTAHOE
Alex: You better watch yourself or you are gna get MEXICAN SWISHED

by Roast 'n' Toast March 10, 2009

mexican express

"mexican express" is any weed used to pay for services when money is inconvenient or unavailable. It is typically used at small stores, fast food joints, and anywhere where the employees are bored out of their minds and/or the friend of whoever is paying. Unlike the "bowl pass," which is only used at ski resorts, mexican express is accepted across many kinds of businesses.

"Oh, you don't have any cash either? That's cool, the McDonald's on 14th takes mexican express."
"I wish I could pay my tuition with mexican express."
"Don't use the five finger discount, just get out your mexex."

by miaJ March 15, 2009

mexican tootsie roll

when some one deficates in a tootsie roll rapper and gives it to someone

man that fucker just gave me a mexican tootsie roll

by trav1234 February 24, 2010

mexican mitten party

a lesbian sex party event in which one girl performs a mexican minivan on another while it is being done to her and the person doing it to her is having it done to herself and so on...

my weird ass sister and her friends were having a mexican mitten party last night, it sounded like stirring mac n cheese

by bassplayer2493 November 5, 2009

Mexican Tow Truck

Any car or truck used to pull a broken down vehicle with an inadequate rope.

My friend pulled me home today with his mexican tow truck. At one point we were going almost alomost 70 mph. It was one of the most dangerous things I've ever done.

by briguy360 March 8, 2010

mexican nachos

Nachos in the true fashion: only perfectly triangular chips are used, and each individual chip is stacked with cheese, meat, beans, ect. one by one. They are then carefully broiled for an authentic hor dourve.

Gringo: Why are my mexican nachos taking so long?

Cracka: Because they are decorating each individual chip.

Gringo: You're kidding! Don't they just dump chips on a plate and slop chili n' stuff over it?

Cracka: That's american nachos.

by TreeWeezel June 3, 2011