by El Don Diguidi September 11, 2009
A puffy, hollow, fried bread made from a dough similar to dough used to make flour tortillas. Can be eaten plain, with honey, or used as an "edible spoon" (much like a tortilla). It can also be stuffed with beans, chile, meat, cheese, lettuce, etc.
by El Don Diguidi May 11, 2009
by El Don Diguidi July 27, 2005
Cleto: Bro, I heard you threw jodasos with some gavacho at Allsup's last night.
Jesús: Por serio, carnal. I handed it to that pinche guero puto, a la madre.
Jesús: Por serio, carnal. I handed it to that pinche guero puto, a la madre.
by El Don Diguidi July 27, 2005
Short for "lambe culo,", a term in Spanish that means a brown noser or a sycophant. Often used by kids in school to insult students who suck up to teachers by volunteering and answering questions constantly.
by El Don Diguidi September 02, 2009