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A traditional dish going back to the first roots of the Mexinese people of North America. Infuses the greases of common mexican corn with the greases of chinese-style Kung-Pow Chicken.
"Hey Mexi-fry, some people in the office were hoping you bring Mexi-fried rice or Corn-Pow Chicken to the potluck dinner tonight"
by DMackCDA June 12, 2007
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