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one of the most famous signature dishes created by chicago chef clive dansburough, featured on the chicago episode of dayne burr's "shut up and eat"

it consists of a piece of low-grade steak left out at room temperature for a minimum of 48 hours

often served with a dollop of peanut butter and at least 1 household band-aid
pat - what'd you have for dinner last night?
hannah - clive dansburough cooked me up his famed charred 48
pat - how was it?
hannah - it had the texture of what i would imagine a tennis ball would taste like
by thefittedshirt October 23, 2011
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Jul 15 Word of the Day
The feeling a trans person gets when he/she/they are able to start presenting as the gender they identify as and people start treating them accordingly
When they used my proper pronouns, my gender dysphoria became gender euphoria
by Black_berry September 13, 2018
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